Having more than one izakaya option within walking distance for dinner is one of the perks of my neighbourhood. I was craving something light and since it wasn’t a Tues/Wed (those nights, I head to Nome Izakaya for their $1 oysters) we decided to give Tsuki a try. One of my favourite parts about izakaya
Union 72 first popped up on my radar when I was looking for a restaurant to celebrate a birthday last year. I love French cuisine and I liked that the menu at Union uses only produce from locally grown, Ontario farms. Atmosphere: The feeling inside the restaurant is cozy. It feels a touch rustic with
Ichiban is my default go-to sushi place near home. The prices are reasonable, the portions are large and they serve good quality sashimi. I may have them programmed into my phone for the occasional after work, on my way home, take-out run. Atmosphere: Like many Japanese restaurants, there’s a lot of wood in the decor.
Beer Bistro is one of my go-to restaurants in the financial district because of it’s great location (right at King and Yonge, King TTC station) strong food menu and of course their vast beer selection. I stopped by this year on St. Patrick’s day for a few drinks and real food before heading off to
I was very excited upon hearing that the owner of Black Camel was opening another sandwich shop, just down the street from my work. Considering I happily make the trek via TTC to Black Camel at lunch, having Boar within walking distance could be dangerous and amazing. Atmosphere: The shop is small. There are only