MONTREAL – 2013 DECEMBER

The BF and I recently took a weekend trip to Montreal purely to enjoy the culinary scene. With so many restaurants in the city, I had a hard time narrowing down our itinerary. I wanted to visit old favourites like Schwartz’s and try classics. Gaining 5 lbs over a weekend, worth it.

These were my top 5 eats from this trip:

  1. Foie Gras Poutine @ Au Pied de Cochon: 536 Duluth Street East
    • Best poutine I’ve ever had
    • Plentiful seared foie gras, melted cheese curds and perfect gravy
  2. Pork Cheek Pate @ Kazu: 1862 St Catherine St W
    • Unique style to serve flavourful pork cheek with warm tortillas and great sauce
  3. T-rex Poutine @ La Banquise: 994 Rue Rachel E
    • My favourite way to start a Montreal trip
    • Cheesy curds and toppings that spill off the plate
  4. Brunch @ Le Cartet: 106 McGill St
    • Lots of options, rich and lighter fare, great fresh ingredients
    • Gift store at front of the restaurant offers gourmet chocolate and foods
  5. Macarons @ La Maison du Macaron: 705 Rue Sainte-Catherine W
    • Convenient kiosk located in Eaton Centre
    • Lots of flavours, rich fillings and airy cookie

2 Comments

Maison Christian Faure | xiaoEats

[…] When The Hubby worked in Montreal, he’d occasionally surprise me with boxes from my favourite Montreal macaron shop and earn plenty of brownie points. During our trip in February, we stayed at a hotel in The Old […]

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