From middle school to high school, my daily afternoon snack was two hot dogs, microwaved with a healthy helping of ketchup. Then during my university days, grabbing a grilled hot dog (oh street meat) was a treat in between classes. Let’s Be Frank puts a new spin on the simple hot dog with their creative
Category: Review
Montreal – Pikolo Espresso Bar
Usually my visits to Montreal centre around food. Thus to maximize the experience, I like to plan stops at cafes and bakeries en route from one meal to the next. We stopped at Pikolo Espresso Bar to grab an afternoon coffee and croissant. Ok so only I had a croissant. Both The Fiance and my
Fonda Lola
After splitting a burger at Frankie’s, The Fiance and I moved onto the main course at Fonda Lola. The restaurant has been on my radar since they opened at the end of 2013 with rave reviews. Atmosphere: I was surprised at how small the restaurant was. This could have been because a large party of
Frankie’s Bar and Cafe
Two weeks ago, The Fiance and I were near Ossington and Queen, taking a workshop to make our own wedding bands. The workshop ended at 8pm, but we had made reservations at a restaurant nearby for 9pm, just in case. I tried moving our reservation up earlier with no luck. Since we were both starving
Casa Manila
I’ve always been curious about Filipino cuisine, mostly the lechon, but I’ve never really had the chance to explore and enjoy it. When I received an invitation for a blogger event at Casa Manila, I was excited. Once I found out dinner was going to be a family style Kamayan, where we pigged out with
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