Earlier this year I had the chance to attend an incredible evening organized by Chef Eyal Liebman and Sommelier Rebecca Mei-Liebman, the talented duo also known as Chef & Somm, benefitting Sojourn House Toronto. Dinner was more than just a delicious meal, but an experience in sensory delight. Throughout the evening, all five of our
Category: Review
Aoyama Sushi
Ever on the hunt for delicious sushi, as I scroll through my Instagram feed I’m always on the lookout for mouth-watering photos of raw fish. Almost a year ago I noticed Aoyama, specifically a stunning chirashi bowl full of my favourite types of sushi. Hubs and I stopped by for an impromptu Monday date night
Eat to the Beat 2016
Eat to the Beat is one of the events I look forward to most every year. 60 talented female chefs from around Toronto treat guests to delectable sweet and savoury bites while wine and beer vendors keep glasses filled. This year’s event was in support of the Canadian Breast Cancer Foundation and raised $260,000. The
Le Baratin with Fastvenues
I first visited Le Baratin back in June when the restaurant first opened and became a big fan of Chef Jean. Le Baratin’s menu was filled with dishes that were homey and comforting, but with all the sauces and flavours that teleported me to France. From their house-made gravlax to duck confit, I was blown
Lai Wah Heen
When The Hubby proposed, after saying yes, our first biggest decision was where to host the wedding. We knew we wanted a Chinese style banquet and with Lai Wah Heen’s reputation as Toronto’s best dim sum restaurant, they were one of our top choices. When I was invited to attend Lai Wah Heen’s Fall Tasting
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